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Check Below the Latest Jekyll & Hyde Menu Singapore Prices for 2023:
|CHINESE NEW YEAR SPECIALS|
|LOU HEI MEE SIAM PLATTER
Toss up the taste of tradition with our very own version of Singapore’s favorite Lunar New Year ritual. Spicy, sweet, salty, sour and umami flavored Dry Mee Siam accompanied with salt crust crispy pork knuckle, and homemade sambal floss (4-6pax)
|THE HUAT TART
A refreshing take on your traditional pineapple tart with a pineapple and rum base and Mandarin Orange custard, generously topped with mangos, peaches, poached pear, loquat, and Mandarin oranges (8 inches).
2x HO-SAY Seafood Hokkien Mee
|HUAT HUAT SET
Includes 4 Beef Char Kuay Teows and 4 Mr. Bean Cocktails
|GONG XI SET
2x Chili Crab Nachos, 2x Chicken Tikka, 2x Omni Dumplings, 2x Beef Char Kuay Teow, 2x Hainanese Porky Chop, Set of Six Cocktails (200ml each)
|Build Your Food + Drinks Bundle 1
Choose 1 appetiser, Choose 2 mains, Choose 2 cocktails
|Build Your Food + Drinks Bundle 2
Choose 2 appetisers, Choose 4 mains, Choose 4 cocktails
|Jekyll Star Set
Includes 2 Beef Char Kuay Teows and 2 Mr. Bean Cocktails
|Sharing for 2
Chili Crab Nachos, Beef Char Kuay Teow, Hainanese Pork Chop, Bottle of Chef Alvin’s Sambal
|Caring for 4
1x Chicken Tikka, 1x Omni Dumplings, 1x Beef Char Kuay Teow, 1x Hainanese Pork Chop, 1x Lu Rou Fan, 1x Bottle of Chef Alvin’s Sambal
|Loving for 6
2x Chicken Tikka, 1x Chili Crab Nachos, 1x Omni Dumplings, 1x Beef Char Kuay Teow, 1x Indo Goreng 101, 2x Lu Rou Fan, 2x Bottles of Chef Alvin’s Sambal
|Crispy Pork Knuckle (NEW)
Our delicious pork crackling and tender meat brined & confit-ed in caraway seeds & salt, served with a sesame Thai chill dip.
|Omni Dumplings (V)
|Boiled Edamame (V)
|Mr Hyde’s Iberico Pork Satay
|Chili Crab Nachos
|HO-SAY Seafood Hokkien Mee (NEW)
An elevated heritage dish of yellow noodles & vermicelli braised in a thick prawn stock. Finished with Tiger Prawns , Crispy Squid & Fish Skin, silver sprouts and dragon chives served in an opeh leaf. Pair this with our delicious pork crackling and tender meat brined & confit-ed in caraway seeds & s
|HO-SAY Mala Seafood Hokkien Mee (NEW)
An elevated heritage dish of yellow noodles & vermicelli braised in a thick prawn stock and MALA spices. Finished with Tiger Prawns , Crispy Squid & Fish Skin, silver sprouts and dragon chives served in an opeh leaf. Pair this with our deliciously pork crackling and tender meat brined & confit-ed in
|Sakura Beef Char Kway Teow
Vegetarian option available.
|Seafood Char Kuay Teow
Our CKT with wok hei love, topped with prawns, squid and other seafood!
|Mama’s Buttery Chix
|Kurobuta Fried Carrot Cake
Vegetarian option available.
|Indo Goreng 101 (V)
|Fresh Oyster Orh Lua
|Chicken Tikka Fried Rice Bento Chicken Tikka Fried Rice Bento
Turmeric fried rice, Indian spiced chicken cubes, potato samosas, spiced achar
|Iberico Satay Fried Rice Bento
Butter fried rice, iberico satay, potato samosas, spiced achar
|Vegetarian Tofu Fried Rice Bento (V)
Egg fried rice, crispy beancurd & mushrooms, mini vegetable spring roll, spiced achar
|Omni Dumpling Fried Noodles Bento (V) Omni Dumpling Fried Noodles Bento (V)
Mee goreng, mini vegetable spring rolls, omni meat crispy dumplings, spiced achar
|Set of 3 Kitchen Staples
All three of our kitchen staples – Pork Floss Sambal, Chicken Floss Sambal and Spicy Vinegar Chili
|Pork Floss Sambal
|Chicken Floss Sambal
|Spicy Vinegar Chili
|Harbour Sauvignon Blanc
|Montelvini Prosecco Treviso Brut
|Torresella Prosecco Extra Dry N.V.
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