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Check Below the Latest Imperial Treasure Steamboat Menu Prices In Singapore 2023:
Menu | Price |
---|---|
CNY 2022 Set Menu | |
CHINESE NEW YEAR SET MENU [ 2A ] Healthy Chicken Soup / Traditional Pork’s Bone Soup / Sichuan Spicy Soup. Set Includes: Sliced Fresh Abalone, Hokkaido Scallop, Live Prawn, Japanese Wagyu Beef, Bamboo Pith with Minced Prawn, Fresh Dace Fish Ball, Fresh Pork Ball, Minced Vegetable & Pork Wonton, Fresh Shrimp Dumpling, Assorted Veget |
S$359.52 |
CHINESE NEW YEAR SET MENU [ 4A ] Healthy Chicken Soup / Traditional Pork’s Bone Soup / Sichuan Spicy Soup. Set Includes: Sliced Fresh Abalone, Hokkaido Scallop, Live Prawn, USA Choice Beef Short Rib Meat, Sliced Fresh Chicken, Fresh Prawn Ball, Fresh Pork Ball, Minced Vegetable & Pork Wonton, Fresh Shrimp Dumpling, Fresh Cuttlefi |
S$505.04 |
Special Sauce | |
Special Sauce Condiment (per pax) 1. Spring Onion,2. Minced Garlic,3. Coriander, 4. Soy Bean Paste, 5. Chilli Padi,6. Deep-fried Garlic, 7. Fermented Beancurd Sauce,8. Green Chilli, 9. Roasted Sesame, 10. Sesame Sauce,11. Satay Sauce,12. Chilli Oil |
S$4.28 |
Soup Base | |
Imperial Drunken Chicken Soup | S$48.15 |
Ginseng Chicken Soup | S$44.94 |
Sichuan Spicy Soup | S$37.45 |
Healthy Chicken Soup | S$29.96 |
Traditional Pork’s Bone Soup | S$29.96 |
Satay Flavoured Soup | S$29.96 |
Pork’s Bone Soup with Tomato & Potato | S$29.96 |
Kelp & Seaweed Soup | S$29.96 |
Century Egg & Parsley Soup | S$29.96 |
Appetizer | |
Pan-fried Minced Prawn Cake | S$17.12 |
Beef Tendon with Sichuan Spicy Sauce | S$17.12 |
Deep-fried Yam Spring Roll (4/pc) | S$8.56 |
Marinated Jelly Fish Head | S$21.40 |
Deep-fried Hong Kong Dace Fish Ball (5pc) | S$16.05 |
Deep-fried Shrimp Wonton | S$16.05 |
Deep-fried Shrimp Dumpling(6 pcs) | S$16.05 |
Deep-fried Crispy Salted Beancurd | S$10.70 |
Century Egg with Pickled Ginger | S$9.63 |
Seafood | |
Fish Maw Tube (1pc) | S$32.10 |
Scallop (Per Portion) | S$40.66 |
Empress Clam (Per Portion) | S$40.66 |
King Tiger Prawn (4pcs) | S$29.96 |
Squid (Per Portion) | S$14.98 |
Live Seafood | |
Tiger Garoupa (400g / Per Portion) | S$68.48 |
Eel (300g / Per Portion) | S$57.78 |
Australian Lobster | S$299.60 |
Boston Lobster (1kg) | S$192.60 |
Canadian Oyster (1pc) | S$9.63 |
Frog (Per Pc) | S$12.84 |
Pork & Chicken | |
USA Sliced ‘Kurobuta’ Pork Belly (Per Portion) | S$21.40 |
Pork Shoulder (Per Portion) | S$11.77 |
Fresh Pig’s Kidney (Per Portion) | S$19.26 |
Fresh Pig’s Liver (Per Portion) | S$11.77 |
Fresh Pig’s Small Intestine (Per Portion) | S$11.77 |
Drunken Chicken (Half) | S$32.10 |
Black Chicken (Half) | S$21.40 |
Sliced Fresh Chicken (Per Portion) | S$11.77 |
Beef & Lamb | |
Japanese Wagyu Beef (Per Portion) | S$80.25 |
USA Choice Beef Short Rib Meat (Per Portion) | S$53.50 |
USA Marbled Beef Cube (Per Portion) | S$53.50 |
USA Beef Shank (Per Portion) | S$19.26 |
Australian Beef Brisket (Per Portion) | S$25.68 |
ustralian Beef Tongue (Per Portion) | S$40.66 |
Australian Honeycomb Beef Tripe (Per Portion) | S$14.98 |
Sliced Lamb Thigh (Per Portion) | S$19.26 |
Freshly Made | |
Three Treasure Platter | S$14.98 |
Four Treasure Ball Platter | S$19.26 |
Fresh Beef Ball (Per Portion) | S$17.12 |
Fresh Prawn Ball (Per Portion) | S$17.12 |
Fresh Cuttlefish Ball (Per Portion) | S$19.26 |
Fresh Dace Fish Ball (Per Portion) | S$14.98 |
Fresh Pork Ball (Per Portion) | S$12.84 |
Fresh Chicken Ball (Per Portion) | S$12.84 |
Fresh Fish Ball | S$17.12 |
Fresh Prawn Paste | S$19.26 |
Fresh Cuttlefish Paste | S$19.26 |
Fresh Dace Fish Paste | S$17.12 |
Dried Beancurd Puff Stuffed with Dace Fish Paste | S$12.84 |
Dumpling | |
Fresh Shrimp & Pork Dumplings with Shrimp Roe | S$10.70 |
Fresh Shrimp Wonton | S$12.84 |
Minced Vegetable & Pork Wonton | S$12.84 |
Fresh Shrimp Dumpling | S$12.84 |
Fresh Chive Dumpling | S$12.84 |
Beancurd Skin Roll with Yam & Shrimp | S$10.70 |
Handmade Noodle | |
Fresh Prawn Noodle | S$19.26 |
Fresh Cuttlefish Noodle | S$19.26 |
Fresh Dace Fish Noodle | S$19.26 |
Vegetable | |
Assorted Vegetables | S$10.70 |
Tang-O | S$10.70 |
Broccoli | S$10.70 |
Choi Sum | S$10.70 |
Watercress | S$9.63 |
Hong Kong Small Cabbage | S$9.63 |
Romaine Lettuce | S$7.49 |
Spinach | S$7.49 |
Baby Chinese Spinach | S$7.49 |
Tianjin Cabbage | S$7.49 |
Lettuce | S$7.49 |
Eggplant | S$5.35 |
Soybean Sprout | S$8.56 |
Tomato | S$8.56 |
Sweet Corn | S$5.35 |
Sliced Yam | S$9.63 |
Potato | S$5.35 |
Sliced Lotus Root | S$5.35 |
Winter Melon | S$5.35 |
Radish | S$5.35 |
Mushroom | |
Bamboo Pith | S$27.82 |
Assorted Mushrooms | S$11.77 |
Button Mushrooms | S$7.49 |
Shitake Mushrooms | S$9.63 |
White King Oyster Mushrooms | S$7.49 |
Black Fungus | S$7.49 |
Enoki Mushrooms | S$7.49 |
King Brown Mushrooms | S$7.49 |
Side Dish | |
Beef Tendon | S$19.26 |
Deep-fried Beancurd Skin with Seaweed | S$12.84 |
Deep-fried Fish Skin | S$10.70 |
Shredded Konjac | S$9.63 |
Deep-fried Beancurd Skin | S$9.63 |
Deep-fried Luncheon Meat | S$13.91 |
Luncheon Meat | S$8.56 |
Chilled Beancurd | S$6.42 |
Silky Beancurd | S$6.42 |
Tofu Skin | S$6.42 |
Dried Beancurd Puff ‘Tau Pok’ | S$6.42 |
Pork Rind | S$5.35 |
Egg | S$1.61 |
Seaweed | S$8.56 |
Kelp | S$8.56 |
Quail Egg (8 pcs) | S$14.98 |
Noodles & Rice | |
Inaniwa Udon | S$7.49 |
Hong Kong Egg Noodle | S$5.35 |
Hong Kong Broad Egg Noodle | S$5.35 |
Instant Noodle | S$5.35 |
Hor Fun | S$5.35 |
‘Xi Shi’ Vermicelli | S$5.35 |
Rice Vermicelli | S$5.35 |
Glass Vermicelli | S$5.35 |
Steamed Rice | S$1.61 |
Dessert | |
Glutinous Rice Dumpling in Ginger Soup | S$8.56 |
Aloe Vera with Fresh Fruits | S$8.56 |
Osmanthus Jelly | S$7.06 |
Black Glutinous Rice Pudding | S$7.06 |
Almond Cream (Hot) | S$9.63 |
Signature Dishes
Live Seafood
Seafood lovers are sure to enjoy this treat. There are huge varieties of live seafood available every day.
Four Treasure Ball Platter
This is a beautiful platter of four different types of seafood (prawn, cuttlefish, pork, and canton dace fish balls) which are expertly handmade by the chef every day.
Imperial Drunken Chicken Soup
This is a traditional Chinese recipe for chicken cooked in a Shaoxing rice wine fragrant with the herbs of the region like ginseng, wolfberries, red dates, and wild yam.
Order Now
Imperial Treasure Steamboat Restaurant Outlets & Locations :
Imperial Treasure Steamboat ION Orchard
Orchard Turn, #04-12A ION Orchard, 2, Singapore 238801
Phone: +65 6636 9339
Opening Hours:
Daily: 11am–3pm, 6–11pm
Imperial Treasure Steamboat Restaurant Menu: Order at Foodpanda Website
Imperial Treasure Steamboat Great World
1 Kim Seng Promenade, #01-140 Great World, Singapore 237994
Phone: +65 6235 6008
Opening Hours:
Daily: 11am–3pm, 6–10:30pm
Imperial Treasure Steamboat Singapore Menu: Order at Foodpanda Website
Imperial Treasure Steamboat 111 Somerset
111 Somerset Rd, #02-14 TripleOne Somerset, Singapore 238164
Phone: +65 6235 3882
Official Email: [email protected]
You Can Visit Imperial Treasure Steamboat Restaurant Singapore Official Website
You Can Contact Imperial Treasure Steamboat Restaurant Singapore With Social Accounts:
Imperial Treasure Steamboat Singapore Facebook Page
Imperial Treasure Steamboat Singapore Instagram Page
For More Info About Singapore Food Menus Must Visit Singapore Hut Food Menus
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